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Results 41 - 50 of 58 for pink beans
41. REFRIED BEANS
1. Pick over beans; rinse under cold running ... low heat, stirring often, about 15 minutes; add more bacon fat if needed. Makes about 3 cups.
Soak beans overnight in crock pot. Next ... taste. (Recipe takes 2 days. If afraid to leave pot on overnight, turn off, turn back on in morning.)
43. BUCKAROO BEANS
Put beans in water in a large ... resembles a medium-thick gravy. Stir once or twice during cooking. Long, slow cooking helps make a nice, rich flavor.
In large saucepan combine the beans, the onion and the ... beans into the bean liquid and simmer the mixture, stirring, for 3 minutes. Serves 6.
45. REFRIED BEANS
Clean and rinse beans thoroughly. Place beans in pot ... are too dry when ready to place on the table, add more bean broth and stir. Serves 8.
Cover beans generously with water and soak ... off beans and stir in sauce. Keep hot over low heat until ready to serve. Makes 6 to 8 servings.
47. BUCKAROO BEANS
First Step: Add washed beans to water in heavy Dutch ... enough. You wouldn't believe how good these beans are with rice and hot, buttered cornbread!
48. SIX BEAN SOUP
Soak beans in water and 1 1/2 ... tenderness. Add tomatoes. Serve hot. Sprinkle with Parmesan cheese. Makes about 1 gallon. 16 servings of 1 cup each.
49. 9 BEAN SOUP
Rinse and soak legume mix overnight or boil 3 minutes and soak 1 hour. Do not drain. Bring to a boil. Add ham, carrots, celery and green ...
50. CHILI-BEAN DIP
Drain beans and mash in a bowl. ... Serve warm or cold with vegetables, crackers, or taco shells. Sprinkle with grated Cheddar cheese (optional).
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