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Results 41 - 50 of 159 for penuche
Stir ingredients together; cook to soft ball stage. Remove from fire. Add 1 tablespoon butter. Beat until creamy. Add 1/2 teaspoon vanilla ...
42. WALNUT PENUCHE
Line an 8 inch square pan with foil, letting it extend above 2 sides. Grease lightly. Spread nuts in a 9 inch microwave safe pie plate. ...
Mix ingredients in saucepan. Boil slowly until a small amount dropped in a glass of cold water forms a soft ball. Cool and then beat until ...
Line an 8 inch pan with foil, letting the foil extend over sides; grease lightly. Spread nuts in the bottom of the pan. Melt butter, sugar, ...
45. PENUCHE
Cook sugar, milk and butter together until it forms a soft ball when tested in cold water. Remove from heat and add nuts and vanilla. Beat ...
46. PENUCHE
Dissolve sugar, salt and cream in a large heavy pan. Stir constantly until boiling. Cover and cook 3 minutes until steam has washed down ...
Preheat oven to 375 degrees. Cream butter and sugars together. Add pumpkin, egg and vanilla, mixing well. Add flour, soda, baking powder, ...
48. PENUCHE
(A brown-sugar fudge studded with pecans.) Penuche has a creamy texture and ... rack. When fudge is firm and completely cool, cut into squares.
49. WALNUT PENUCHE
Line an 8 inch square pan with foil, letting foil extend above 2 sides. Grease lightly. Spread nuts in a 9 inch Microwave pie plate. ...
50. WALNUT PENUCHE
1. Line an 8 inch square pan with foil, letting foil extend above 2 sides. Grease lightly. 2. Spread nuts in a 9 inch microwave safe pie ...
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