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Results 41 - 50 of 313 for peanut iceings
Melt butter. Add peanut butter and cocoa. Stir. Heat ... and vanilla alternately, beating to spreading consistency. Additional milk may be added.
Cook sugar and milk until sugar is dissolved. Add flour, butter and peanut butter and cook until thick. Spread on your favorite cake.
Beat the egg yolks well, ... smooth. Return to the trays and freeze until just firm. (Good with hot fudge sauce and topped with salted peanuts.)
Combine all ingredients together in ... desired texture you want. Mix by hand or with an electric mixer until creamy. Ice cake of your choice.
Combine all ingredients in small saucepan. Stir constantly over low heat until smooth and creamy. Serve warm over ice cream. Makes about 1 cup.
Beat eggs. Add sugar and remaining ingredients. Pour into freezer can. Add enough milk to fill as desired. Freeze and enjoy. THIS IS NOT ...
Stir together until creamy. Makes enough for two 8 or 9 inch layer or 13 x 9 inch square pan.
Combine all the above ingredients; beat well with electric mixer. Fill freezer container with mixture and finish filling to line on can ...
Boil sugar and water until ... blender. Blend for 1 minute. Put in jars or dishes with lids. Keep in refrigerator. Warm before putting over ice cream.
Mix together crumbs, sugar, and ... cream and vanilla ice cream until soft. Fold in peanut butter and pour mixture into ... 10-15 minutes before serving.
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