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Results 41 - 50 of 84 for pea greens soup
Combine all ingredients except bread crumbs and pour in lightly greased 1 quart casserole and put bread crumbs on top. Bake at 300 degrees ...
Combine cooked noodles, peas, flaked tuna, mushroom soup diluted with 1/2 can milk. Heat in 350 degree oven until hot and bubbly.
Place layer of green beans on bottom of 2 ... Cheez Whiz. Spread peas over this. Mix onions with soup, and spread over peas. ... degrees for 25 minutes.
Drain all vegetables. Mix all ingredients well and pour into a casserole. Bake at 400 degrees for 30 minutes. Remove from oven and sprinkle ...
Saute celery, onion, and green pepper in butter until tender. ... chestnuts, and mushroom soup; blend. Add peas last and stir gently. Pour ... degrees for 20-30 minutes.
Combine all ingredients. Put in casserole dish. Top with crushed corn flakes or Pepperidge Farm crumbs. Dot with butter. Bake 45 minutes at ...
Melt butter in skillet, saute green pepper, onion and celery for ... mixing bowl, add peas, mushrooms, pimento, and eggs. Toss lightly. Add soup, Worcestershire sauce, salt and ... 40 minutes. Serves 6-8.
Cook onion, celery and green pepper in butter in a saucepan until tender. Add peas, pimento, sliced water chestnuts and soup. Mix well. Put in ... Bake for 30 minutes.
Into a buttered casserole dish, put layer of peas, soup, and onions. Bake at 350 degrees for 25-30 minutes.
Drain peas. Mix with remaining ingredients and bake at 350 degrees for 25 minutes. Serves 4.
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