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Results 41 - 50 of 77 for pasta primavera no cream
41. PASTA PRIMAVERA
Wash and trim broccoli and ... skillet; stir in cream and cheese. Cook over medium ... until smooth. Add to linguine with vegetables. Toss to coat.
In a large skillet, saute broccoli, zucchini, red pepper and peas in butter until crisp tender. Add Half & Half and black pepper; cook ...
While cooking pasta, saute chicken, onion and ... still hot, add cream to chicken mixture, just enough ... mushrooms. Do not precook or it gets mushy.
44. PASTA PRIMAVERA
Toss combined mixture above over cooked rotelli. Any combination of peas, broccoli, mushrooms, black olives can be added.
45. PASTA PRIMAVERA
Snap off tough ends of ... garnish. Stir whipping cream, broth, and chopped basil ... desired, basil sprigs. Serve immediately. Yield: 8 servings.
46. PASTA PRIMAVERA
Prepare pasta according to package directions; drain. ... heat. Stir in cream, salt and pepper. Heat ... Preparation - cooking time: 20 minutes.
47. PASTA PRIMAVERA
To prepare vegetables, you can ... vegetables. Cook the pasta in plenty of rapidly boiling ... the Parmesan cheese, cream and basil and cook over ... more freshly grated Parmesan.
Cook spaghetti and drain. Mix ... salt. Spoon into pasta crust. Mix cheese and whipping cream, and pour over chicken ... into wedges. Serves 6.
49. PASTA PRIMAVERA
Prepare pasta according to package directions, drain. ... heat. Stir in cream, salt and pepper. Heat ... remaining cheese. Makes 4 to 6 servings.
50. PASTA PRIMAVERA
Saute minced garlic in olive ... of times. Add cream, turn to heat through. Remove from heat. Boil pasta (al dente). Drain and add ... mixture becomes too dry.
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