| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 1,210 for oven made bread
Add ingredients to bread machine following manufacturer's instructions. Bake ... in a regular oven, bake in a preheated ... butter while still warm.
42. BUTTERMILK BREAD
Preheat oven to 375°F 20 minutes before ... in buttered 9x5-inch bread loaf pans. Let rise in ... makes wonderful stuffing for turkey and chicken!
43. OAT BRAN BREAD
In the bowl of a ... in size. Preheat oven to 375°F. Bake in preheated ... Remove from pans and cool on wire rack. When cool, loaves may be frozen.
Serve these homemade breads for breakfast or luncheon. Use ... in moderate (350°F) oven for 1 hour. Cool and ... raisins, coarsely cut or chopped.
45. EASTER PASKA
Dissolve sugar in 1/2 cup ... and scatter plain bread crumbs all around. Divide dough ... its shape. Preheat oven to 400°F. Carefully brush the ... to support the bird.
46. ITALIAN BREAD
Set bread machine to dough setting; add ... in preheated 375°F oven for 25-35 minutes or until ... purpose!) Makes 1 loaf. 10-12 slices per loaf.
Stuffings are a budget-stretching side ... loaf of day-old bread, it can be put ... cubes in the oven with the butter. Saute the ... the choice of ingredients.
Preheat oven to 375°F (190°C). Line a ... and prevent the bread from Doming in the center ... jam, as Irish soda bread is best enjoyed fresh!
49. BARM BRACK BREAD
This is a traditional Irish farm-style bread. Some or all of ... if desired. Preheat oven to 325°F. Spray 2 8-inch ... into very thin slices.
Preheat oven to 350°F. Spray the bottom ... from oven and pour glaze over warm bread. Cool 10 minutes and then remove from pan. Makes 2 loaves.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables