Results 41 - 50 of 86 for oven fried fish

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Combine corn flakes and seasonings. Dip fish in milk and roll in ... Place in non stick baking pan. Bake at 350 degrees for 25 minutes until brown.

Thinly coat fish fillets with mayonnaise; dredge each ... minutes or until fish flakes easily when tested with a fork. Garnish with lemon wedges.

Cook fillets with butter. Combine ... cooking spray. Preheat oven to 450 degrees. Bake 12 ... fork. Serve with lemon wedges. Makes 4 servings.

Combine first 5 ingredients in a shallow bowl. Dip fish in milk and roll in ... greased baking pan. Bake at 350 degrees for 25 minutes. Serves 4.

Dip fish in milk, then in crumbs. Place on a greased pan and bake at 500 degrees for 10 to 12 minutes.



Combine first 3 ingredients; dip ... drizzle with butter. Bake at 450 degrees for 12 to 15 minutes or until fish flakes easily. Yield: 4 servings.

Mix butter, lemon juice and seasonings. Dredge fish in mix. Roll fish in ... uncovered, at 475 degrees for 10-15 minutes until fish flakes easily.

Combine canola oil, lemon juice, ... and garlic. Dredge fish in oil-herb mixture and roll ... in 475 degree oven for 15 minutes or until ... 2 to 4 servings.

Combine butter, lemon juice, pepper, ... and garlic. Dredge fish in butter-herb mixture and roll ... in 475 degree oven 15 minutes or until fish flakes easily with a fork.

Dip fillets into egg; lightly coat with bread crumbs. Arrange fish in a single layer on ... easily when tested with a fork. Yield: 6 to 8 servings.

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