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onion jam
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onion jam
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41.
DELICIOUS & EASY OVEN BAKED CHICKEN
In a blender, combine all ingredients (except chicken). Remove skin from chicken and arrange in a shallow baking pan or casserole. Sprinkle ...
Ingredients: 5 (broth .. drumsticks .. jam ...)
42.
SALAD DRESSING
Whisk together and pour over spring salad mix. Top with roasted almonds and eat to your heart's content.
Ingredients: 8 (onion .. paprika .. seeds .. strawberry jam .. sugar ...)
43.
BABOOTI (SO. AFRICAN LAMB CURRY WITH FRUIT)
Brown lamb and drain off ... powder, finely chopped
onions
and thinly sliced or shredded ... until apples are reasonably soft. Serve with rice.
Ingredients: 12 (almonds .. apple .. bananas .. garlic .. lamb .. onions ...)
44.
BABOTI
1. Warm a heavy pot. Put in first 8 ingredients, warm thoroughly. 2. Remove from heat and add next 6 ingredients. Return to low heat and ...
Ingredients: 18 (beef .. bread .. chutney .. egg .. jam .. juice ...)
45.
BAKED CHICKEN BREAST
Stir together dressing,
jam
and soup mix. Pour over ... with foil and bake at 350°F until tender (about 1 hour). Serve over rice. Serves 8.
Ingredients: 4 (halves .. jam ...)
46.
BAKED CHICKEN
Mix last 4 ingredients in blender or with spoon (mix well). Skin chicken and place in shallow baking dish. Pour 1/2 mixture over chicken. ...
Ingredients: 5 (jam .. thighs ...)
47.
EASY SWEET AND SOUR CHICKEN
Mix together and spread over chicken and bake 1 1/4 hours or until done. Oven 325 degrees.
Ingredients: 4 (preserves .. soup .. thighs ...)
48.
STRAWBERRY SPINACH SALAD
Whisk together all dressing ingredients in small bowl. Hull and slice strawberries. Add
onions
, mushrooms and spinach. Toss with dressing.
Ingredients: 8 (honey .. jam .. oil .. spinach .. vinegar ...)
49.
EASY APRICOT GLAZED CHICKEN
Place cut up chicken in ... up). Mix dressing,
jam
and soup mix. Brush mixture ... necessary. Turn oven to 400 degrees and bake 15 minutes to brown.
Ingredients: 4 (jam .. pieces ...)
50.
BABOTI
Soak bread in milk. Lightly fry chopped
onions
with curry powder in 1 ... degrees for 30-35 minutes. Serve hot or cold with vegetables or salad.
Ingredients: 16 (apricots .. bread .. eggs .. juice .. lamb .. milk ...)
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