Scald milk and cool to lukewarm. Soften yeast and dissolve sugar in milk. ... remaining flour and cinnamon. Beat about 2 minutes ... cutter. Shape into buns and place on greased baking ... yolk for another use.)
Dissolve 1 teaspoon (5 ml) ... Sprinkle in the yeast. Allow to rise 10 ... butter. Sprinkle with cinnamon. Sprinkle with pecans, raisins ... large, 24 small buns.
1. Sprinkle yeast into very warm water in ... It should be no warmer than water used with ... raisins, nuts and cinnamon. 8. Divide dough in ... second pan of buns. 10. Cover pans, let ... forks. Makes 10 buns.
Warm milk lukewarm, break yeast into milk, set aside for ... sugar, butter and cinnamon to taste. Spread on dough, roll and cut into buns. Let rise then cook ... for about 25 minutes.
In England the most notable ... baking hot cross buns, which are almost universally ... lukewarm. Add the yeast mixture and eggs. Mix well. ... add more confectioners' sugar.
Combine water and yeast with 2 teaspoons of sugar ... of dough. Sprinkle cinnamon mixture over butter. Add nuts ... to 1 inch buns. Place in greased pan, ... runny. Drip over buns.