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Results 41 - 50 of 165 for mustard sauce roast beef
Place beef in shallow dish. Combine ingredients and pour ... Cover and refrigerate at least 1 hour. Place on grill and turn beef occasionally.
42. BBQ BEEF
Place roast in above mixture, spooning over ... grain of meat; return to mixture and serve on French rolls. Heat rolls if desire. Serves 12-15.
Heat 1 tablespoon butter in ... golden brown. Add beef, wine and increase heat, ... shells. Serves 6. (Excellent quick way to use leftover roast.)
Brown onion; add remaining ingredients. Simmer 30 minutes. Tear roast apart with forks and add sauce. Serve on hot buns. ... 2 1/2 pounds meat.
Trim fat off meat; put ... water and soy sauce. Simmer on low heat ... degrees. Uncover; bake 15 minutes. Serve on hamburger buns or French rolls.
Place roast and all ingredients in crock-pot. Cook all day on LOW or 1/2 day on high.
Saute mushrooms in butter; mix in flour. Add remaining ingredients and warm over heat. Serve with roast beef.
48. BBQ BEEF
Cook rump roast 11-12 hours in slow cooker. ... cup liquid in cooker. Add remaining ingredients. Put meat in cooker and cook 4-5 hours longer.
Butterfly loin. Split meat lengthwise ... 1/4 cup barbecue sauce. Combine ground beef, onion, garlic, salt, pepper ... Spread evenly over roast. Press mushrooms into ground ... Makes 2 2/3 cups.
Cook on high until brown; then turn to low heat. Cook 6 to 8 hours. Chop meat.
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