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Results 41 - 50 of 91 for milk replacement
Grease very lightly an 8 ... sugar, granulated sugar, milk, corn syrup, and salt ... inch squares. Makes about 1 pound of candy, or 64 pieces.
Serves: 8. Saute diced onion ... half, cream, canned milk, or milk. Stir constantly ... with broccoli pieces, oyster crackers, parsley sprigs.
In a large mixer bowl ... food prunes and milk. Beat with an electric ... Wrap and store overnight before slicing. Makes 1 loaf (16 servings).
The following dough is rolled thin. Dissolve soda in warm water and add to liquid ingredients. Combine with dry ingredients and bake on ...
In small saucepan, stir together milk, flour, salt, egg substitute, ... remaining whipped topping over pudding. Chill pie for 2 hours or until firm.
Thoroughly combine flours, wheat germ, ... flour mixture. Add milk gradually, beating until batter is ... to 5 minutes. Makes 4 large waffles.
Mix flour, baking powder and ... ingredients alternately with milk in small amounts. Blend well ... pan). Bake at 350 degrees for 30-35 minutes.
48. PUMPKIN PIE
Mix dry ingredients in bowl. Blend all liquid and moist ingredients. Combine dry and liquid mixtures. Put in a pie crust and bake at 375 ...
Combine all ingredients in food ... Prepare as powdered sugar icing. Yields 4 cups. Exchange: 1/4 cup = 1 bread or 1/2 nonfat milk plus 1/2 bread.
Sift flour, baking powder and ... blend. Add nonfat milk, Apricot Puree, eggs and ... stirring constantly. Stir in apricot brandy. Makes 1/2 cup.
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