Results 41 - 50 of 1,570 for milk candy

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1. Place malted milk balls, milk and ice cream ... with bits of candy throughout. Pour into large glass. Serve immediately. Makes one serving.

Mix sugar, cocoa, salt, butter and milk in saucepan. Boil for 2 ... vanilla. Mix thoroughly; drop on waxed paper and let harden. Makes 4 dozen.

Stir melted chocolate chips and condensed milk together. Add Grape Nuts, vanilla ... teaspoon onto waxed paper. Makes 70 medium-sized candies.

Combine all ingredients except the ... water (234-240°F on candy thermometer), stirring only to prevent ... recommended. Makes 20 to 30 pieces.

Put dates, figs, pecans, coconut ... sugar, syrup and milk; cook over medium heat ... stage (234-240°F on candy thermometer). Remove from heat; hand ... slice. Makes 15 servings.



Combine ingredients; bring to a boil. Boil for 5 minutes. Cool slightly; beat until thickened. Pour into buttered pan.

Make candy in advance. Candy ages as ... at 350°F until light brown. Cut into squares; cool and pack in an airtight container. Makes 50 pieces.

Combine sugars, milks and butter; boil for 10 ... Pour onto buttered cookie sheet. Let harden; cut in squares and serve. Makes 5 pounds candy.

Mix butter, sugar, milk, pour into pot and ... ball. Mix in vanilla, add a cup of peanut butter, butter and place in pie pans, 4in let harden.

In a large pot mix ... an old fashioned candy, turn off pot. If ... (my favorite), they can be considered done but will never be hard. . Matthews

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