Results 41 - 50 of 270 for mexicorn

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Combine cornmeal and Bisquick; set aside. In another bowl, cream together shortening and sugar; beat in egg. Add corn, onion, peppers, and ...

Cook ground beef and onion in skillet until browned. Drain. Add tomato sauce and next 6 ingredients; mix well. Bring to a boil. Reduce heat ...

Cook rice according to package directions. In casserole dish, mix rice, corn, and butter and allow butter to melt. Add soup and mix well. ...

Mix ingredients, cook for 10 minutes at 350 degrees. Uncovered.

Put in casserole in order of ingredients. Spoon the soup on to keep from mixing other ingredients. Top with cheese and crumbled bacon. Bake ...



Heat oven to 375 degrees. Lightly grease 10 muffin cups. In medium bowl blend cream cheese and mayonnaise until smooth. Stir in chicken, ...

Add a little garlic powder, paprika and cayenne pepper to taste. Let sit a few hours before serving with dip fritos.

Cook beef, onions and bell pepper in skillet until meat is brown and vegetables are tender. Drain. Add tomato soup, one soup can of water ...

Prepare rice as directed. Add corn, butter, and soup (no water). Mix well. Pour into casserole dish. Top with cheddar cheese. Bake at 350 ...

Toss all ingredients above. Mix dressing and pour over slaw. Toss.

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