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Results 41 - 50 of 1,270 for mexican casseroles
Mix all ingredients except cheese, pour into buttered casserole dish. Bake at 350 degrees for 15 minutes. Cover top with shredded cheese. ...
Heat oil; brown garlic, onion and meat. Sprinkle flour over meat; add enchilada sauce, chili powder and olives. Rip tortillas, about two or ...
Preheat oven to 375°F. Brown ground beef and drain. Mix ground beef and soup in casserole dish or 13x9-inch metal pan. Add corn and ...
Brown ground beef and onions together for about 10 to 12 minutes, drain. Add corn, beans, tomatoes and taco seasoning. Mix well and simmer ...
Sauté chicken pieces, garlic, onion, peppers, cumin in olive oil until meat is cooked through. Add the two sauces and let simmer on low ...
Brown hamburger meat in 2 tablespoons olive oil. When beef is browned, add kidney beans with liquid, tomato sauce, taco sauce, chili ...
Brown meat; drain. Add onions; ... four (12 ounce) casseroles. Prepare cornbread mix as ... 375 degrees for 16-18 minutes or until golden brown.
Brown hamburger. Add chili con carne. Fill tortillas enchilada style with meat mixture and cheese. Roll and place in 9"x13" pan. Mix soup ...
Brown meat with dry ingredients. ... Pour this over Mexican Cornbread. Mix all ingredients well. ... squares. Pour casserole over this. Delicious!
Combine soup mixed with 1/2 can water or broth to chicken and green chilies. Blend well and place mixture in a 9"x9" (approximate) ...
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