Meatballs Mushroom Gravy - Recipes - Page 5

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Results 41 - 50 of 78 for meatballs mushroom gravy

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41. SWEDISH MEATBALLS

Combine rice, pepper, salt and ... Shape into small meatballs, approximately 1" diameter. Brown ... pan make brown gravy following instructions on envelope. When ... add wine and mushrooms, simmer for 5 minutes. ... mushrooms may be omitted.

42. NORWEGIAN MEATBALLS AND GRAVY

Saute onions in shortening until ... brown in the shortening. Remove from skillet. Add flour, soup and water. Add meatballs and cook until done.

43. SWEDISH MEATBALLS

Saute onion in a little ... 325 degrees. Put meatballs in gravy and heat thoroughly. Ten minutes ... and delicious, yet not too time consuming.

44. SWEDISH MEATBALLS

Mix ingredients in meatballs. Shape into balls and brown. Mix gravy ingredients, pour over meatballs. Bake at 350 degrees for 45 minutes to 1 hour.

45. MUSHROOM MEATBALLS

Combine all ingredients except gravy. Shape into large meatballs or small patties. Bake in ... gravy or prepared mix. Bake another 30 minutes.

46. SWEDISH MEATBALLS

Add first 8 ingredients together. Mix well. Form meatballs and roll in flour. Pour ... and add to gravy. Bake in oven approximately 1 1/2 hours at 350 degrees.

47. MEATBALLS IN MUSHROOM SAUCE

1. Bring water and salt ... into 2 dozen meatballs. 3. Add noodles to ... sides. Stir in gravy, cream and dill; simmer, ... Makes 4 to 5 servings.

48. MEATBALLS AND GRAVY

Mix above and form into meatballs. Brown on all sides ... Heat to light boil, reduce to simmer. Cover, cook for 45 minutes. Serve over noodles.

49. 2 IN 1 MEATBALLS

Combine croutons and warm milk; ... baking pan. Pour gravy over meatballs. Bake in moderate oven ... Yield: about 60 meatballs, 1 inch in diameter.

50. MEATBALLS AND GRAVY

Chop onion; wet bread and ... onion. Make into meatballs; flour and fry until ... completely cooked, 10 to 15 minutes. Put over rice or noodles.

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