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Results 41 - 50 of 62 for low fat chili
41. CHILI CON TOFU
Preheat oven to 350 degrees. In a large bowl, combine all ingredients, except mushrooms and beans. Mash with fork until well blended. Stir ...
Oven 350 degrees. Spray 1 1/2 quart casserole dish with vegetable cooking spray. Mix all ingredients together except tomato sauce. Pour ...
43. VEGETABLE CHILI
In deep skillet or Dutch ... and cook 10 more minutes. Serve with chili hot (with yogurt topping, if desired). This cooked dish can be frozen.
44. CHILI CORN BREAD
Grease 12 (2 1/2" x 1 1/4") muffin cups or skillet. In large bowl, stir together cornmeal, beaten eggs, yogurt, drained corn and drained ...
Spray a 12 x 7 ... ingredients and pour over chili/cheese mixture. Bake at 350 degrees for 45 minutes. Serve with sour cream, salsa and chips.
Spray a 8 x 10 inch baking dish with non stick coating spray. Sprinkle with peppers and cheese. Combine milk, biscuit mix and egg ...
47. VEGETABLE CHILI
In a large, deep skillet ... add the garlic, chili powder, mustard, cumin, celery seeds ... mixture over a low flame, stirring it, for 1-2 ... on top, if desired.
48. CHILI DON JOSE
Combine chili, cream cheese, and cottage ... corn bread or fluffy rice or even a waffle. Beans are optional; depends on your attitude at the time.
49. CHILI VERDE
1. Roast and peel the ... to handle. Trim fat from meat. 3. Over medium low heat, render remaining fat from ... the tomatoes and chili strips and allow tomatoes to ... boiling water and peeled.
In large skillet, cook turkey, onion, garlic, and chili powder, stirring until turkey is crumbled. Drain excess fat. Stir in remaining ingredients. ... vegetable, and 1 fat.
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