In large bowl combine pineapple chunks, peaches, orange sections, bananas, ... hours. Serve the salad in lettuce cups or individual serving plates. Makes 10 servings.
Deep fry flour tortillas in ... cooled, put in lettuce, chicken breast, mandarin oranges, chopped tomatoes, pineapple chunks, coconut and English walnuts. Add dressing.
Drain pineapple, save 1 tablespoon juice. ... Line plate with lettuce leaves, spoon fruit on leaves then drizzle dressing over salad. Yield: 4 servings - ... proteins - 114 calories.
Using heavy knife, cut pineapple in half lengthwise (do not ... 1 1/2 cups lettuce; top each with half ... chicken mixture. Each salad-stuffed shell serves 2. Makes ... mixture. Great for toting!
Line 9 x 12 inch dish with shredded lettuce. Layer the vegetables in order given, plus pineapple. Spread with frosting, cover, ... with topping. Mix well.
Set Coke out to get ... from the crushed pineapple until it is hot. Pour ... refrigerate until set. Remove jello from mold and serve on lettuce leaves.
Whip together and let set while assembling salad. Place lettuce leaves on individual plates. Use ... lettuce. Arrange oranges, pineapple, and maraschino cherries around ... Sprinkle with pecan pieces.