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Results 41 - 50 of 146 for lemon walnut cookies
In a large bowl mix ... spoon, stir in walnuts, citron and rest of ... confectioners' sugar, water and vanilla. Brush cookies when dry. Store in container.
Makes 4 dozen. Work butter ... ground nuts and lemon flavoring. Swirl over the jelly. ... until brown. Cool in pan. Cut into 1 1/2 inch squares.
Cream butter and sugar. Add ... dry ingredients and walnuts. Knead the dough on ... diagonally and turn cookies to bake on sides for ... flavoring instead of lemon/vanilla. Great with coffee or tea or chocolate! Enjoy!
44. ZUCCHINI COOKIES
Cream sugar and butter until ... Add eggs and lemon peel. Beat until smooth. Sift ... confectioners sugar drizzle frosting, but they are good just plain.
Preheat oven 350. Cream shortening; ... Remove from sheet; cool. Combine: Add just enough milk to make icing spreadable. Put on cookies. Very good.
Combine all ingredients in mixing ... about 10 minutes or until lightly browned. Do not over bake. Cool on wire rack. Makes about 6 dozen cookies.
Cream sugar and butter, add egg yolks and blend well. Add remaining ingredients, mix well. Add enough flour so dough is easily rolled. Roll ...
Melt butter and shortening; add ... Shape into oval cookies. Place on cookie sheet. ... Drain. Sprinkle with cinnamon and finely chopped nuts.
Mix first 4 ingredients thoroughly. Reserve 1 cup for topping. Press the remainder into an 8 x 8 inch baking pan. Bake crust at 375 degrees ...
Blend dry ingredients. Add remaining ingredients. Grease cookie sheet. Bake at 375 degrees for 12 to 15 minutes. Frost while warm.
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