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Results 41 - 50 of 202 for layered vegetable casserole
Cook vegetables in salt water until crunchy. Drain. Butter casserole dish. Layer 1/2 of the vegetables, sprinkle ... 350 degrees for 45 minutes.
Layer the following fresh vegetables in a casserole dish that has been sprayed ... minutes, the time depending on how your particular microwave cooks.
Boil rice until soft and ... moist. Chop up vegetables and saut them in pan ... together. In a casserole pan, add a layer of rice and vegetables and ... dish with any meat.
Layer garden peas, top with layer ... cream of mushroom soup and sprinkle pimento over the top. Bake at 350°F for 30 minutes or until bubbly.
In a large pot layer vegetables in order of list. Add ... and bring to a boil. Reduce heat to low and simmer until meat is done (about 1 hour).
Melt 1/4 cup butter in ... bubbly. Meanwhile cook vegetables as usual. Then put a layer of vegetables in casserole dish. Then a layer of ... just about any vegetable.
Mix cooked vegetables and onions (you can mix ... with vegetables). Oil casserole dish. Place a layer of crackers, then vegetables, then ... 350°F for 20 minutes.
Cook vegetables just enough to thaw; drain and place in casserole baking dish. Slice 1 pound ... cheese (one thin layer) over vegetables. Crumble Ritz ... for approximately 30 minutes.
Precook broccoli in salted water ... Repeat with cauliflower. Layer cooled broccoli and cauliflower in buttered casserole with sprinkling of grated Swiss ... taste. Pour over vegetables in casserole. Sauce may be ... until hot and bubbly.
2 quart casserole - use as little or ... (can be omitted) Vegetable oil Slice thin zucchini and ... with vegetable oil. Layer as follows with all zucchini ... and juices are bubbly.
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