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large tart
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large tart
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41.
CHEESE, BACON AND POTATO TART
Preheat oven to 400°F. Spread butter in an 8-inch round baking pan; place bacon over butter, arranging in spoke like fashion. Bring bacon ...
Ingredients: 5 (bacon ...)
42.
SAND TARTS
Mix together in a mixing bowl all ingredients until well mixed. Drop by teaspoonfuls on an ungreased cookie sheet. Bake in a 350°F oven ...
Ingredients: 5 (eggs .. flour .. sugar .. vanilla ...)
43.
APPLE CUSTARD TARTE
Preheat oven to 350 degrees. Grease a 9 inch spring form pan. Beat flour, 1 cup of the sugar, 1/2 cup of the butter, baking powder, and 2 ...
Ingredients: 7 (cinnamon .. flour .. sugar ...)
44.
ALMOND FRUIT TART
Cream butter and 1/2 cup ... Press into 11-inch
tart
pan. Prick shell. Bake at ... glaze. Sprinkle remaining almonds over fruit. 8 to 10 servings.
Ingredients: 12 (cheese .. extract .. flour .. jam .. tart .. yolk ...)
45.
APPLE TARTS
Preheat oven to 350 degrees. ... Seal edges of
tart
with fork tines. Poke a ... ingredients in a 1 cup measuring cup. Drizzle icing over the apple
tarts
.
Ingredients: 6 (biscuits .. cinnamon .. sugar ...)
46.
AUNT MAE'S OLD FASHIONED WALNUT TARTS
Have all ingredients at room ... mixture evenly into unbaked shells. Bake on lowest rack at 350 degrees about 25 minutes. Makes 2 dozen
tarts
.
Ingredients: 10 (cheese .. egg .. extract .. flour .. peel .. raisins ...)
47.
APPLE CRANBERRY TARTS
Line up
tart
cups. Mix apple pie filling and cranberry sauce in bowl. Spoon mixture into
tart
cups. Top with whipped cream.
Ingredients: 4 (cream .. cups .. sauce ...)
48.
BANANA SUNDAE TARTS
In a medium bowl, mix ... Pour mixture into
tart
crusts and refrigerate for 20 ... Before serving add whipped cream and other garnishes. Serves 12.
Ingredients: 9 (chips .. half .. milk .. tarts ...)
49.
ALMOND FRUIT TART
CRUST: Cream butter and sugar. ... an 11 inch
tart
pan. Prick shell. Bake at ... medium heat. Boil 30 seconds. Cool slightly. Brush over fruit.
Ingredients: 13 (almonds .. cheese .. extract .. flour .. jam .. sugar ...)
50.
APPLE TART
Preheat oven to 400 degrees. ... into bottom of
tart
or pie pan. FILLING: Peel ... until melted. Brush jelly over top of
tart
. Serve warm or cold.
Ingredients: 8 (flour .. jelly .. sugar .. yolk ...)
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