| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 288 for lamb leg
Pierce lamb with skewer. Blend remaining ingredients. Rub into leg of lamb and cover. Let ... saucepan. Simmer 20 minutes. Serve on slices of meat.
Ask the meat man to bone a leg of lamb, leaving about 3 inches ... stuffing marvelously flavored with oregano, garlic and orange marmalade. Gourmet!
Preheat the oven to 450 ... fat from the lamb. Remove the hip bone ... pan. Turn the leg to the original top side ... should be 70-90 minutes.)
Wash and dry the lamb. Rub it with salt, ... lamb over the leg. Pour wine. olive oil ... watercress and tomato halves topped with Kalamata olives.
Mix above ingredients, except leg of lamb, well. Food processor works ... overnight. Then grill to desired doneness. medium rare to medium is best.
Preheat oven to 350 degrees. Rub lamb leg with cut garlic. Sprinkle with ... reached, 140 degrees for rare, 160 for medium and 170 for well-done.
Cut incisions in meat, and fill with garlic slivers. Rub leg of lamb with lemon juice, oregano, salt ... 350 degrees, cover and bake until done.
Preheat oven to 450 degrees. ... side of the lamb and insert a sliver of ... part of the leg. Place the leg, fat ... the orzo in a separate bowl.
1. Have butcher trim and tie a leg of lamb. Butter a shallow oven ... spread it with dressing and return it to the oven for the remaining hour.
Make a few slits in lamb and stuff with some garlic ... rosemary. Rub the leg with salt and pepper and ... frequently. Pan drippings make good gravy.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables