Results 41 - 50 of 65 for jelly pastries

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Cream cheese and butter; add flour and sugar; mix into ball and refrigerate overnight. Mix filling ingredients. Add enough nuts to make a ...

When you can make really ... Roll like a jelly roll. Cut into 1/2-inch slices. ... roll. Bake in moderate (350°F) oven for 45 minutes to 1 hour.

Brown trimmed tenderloin on all ... place on a jelly roll pan and refrigerate. Preheat ... does not burn. Should be served with a bearnaise sauce.

44. STRUDEL
Sift together flour, salt and ... roll up like jelly roll, place in a greased ... and walnuts. Combine with cooked apples and set aside to cool.

Beat whole eggs with salt ... layer, place on jelly roll pan. Strain apricot jam ... around edge of cake and stick meringues around the sides.



Place chicken between wax paper. ... water and roll jelly roll fashion, seam side down ... until smooth. Serve with the chicken. Makes 6 servings.

To make filling, melt butter ... x 10 inch jelly roll pan. To complete, arrange ... ice cream, if desired. Makes 1 strudel or 8 to 10 servings.

Prepare chicken breasts 1 day ... over the rice, jelly roll style. (The rolled package ... sauce over the hot pastry-covered chicken. Serves 6.

Cut the chicken into 1" ... down on a jelly roll pan. Repeat with remaining ... melted butter. Bake in a hot oven, 400 degrees for 20 minutes.

Combine raisins and rum flavor; ... long side roll jelly roll style. Place on lightly ... until golden brown. Cool and enjoy! Yield: 2 strudels.

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