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jalapeno peppers
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jalapeno peppers
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41.
STUFFED JALAPENO PEPPERS
Seed
peppers
; wash. Split
peppers
and ... chicken batter, 1/3 cup hush puppy mix, 1/3 cup cracker meal. Add enough water to mixture to dip
peppers
.
Ingredients: 8 (egg .. meal .. meat .. milk .. onion .. peppers ...)
42.
STUFFED JALAPENO PEPPERS
Rinse and drain
peppers
. Split lengthwise on one ... degree oven about 10 minutes or until cheese melts. Top each
pepper
with a pimento strip.
Ingredients: 5 (cheese .. onion .. peppers .. strips ...)
43.
JALAPENO PEPPER JELLY
Blend green
peppers
and 1/2 c. vinegar in ... Skim, then add Certo and coloring. Stir until liquid starts to thicken; pour into sterilized jars.
Ingredients: 6 (liquid .. peppers .. sugar .. vinegar ...)
44.
STUFFED JALAPENO PEPPERS
Halve
peppers
, rinse and drain for 1 hour. Mix cream cheese, lemon juice, garlic salt and chopped ham. Fill
pepper
halves with cheese mixture.
Ingredients: 5 (accent .. ham .. juice .. peppers ...)
45.
JALAPENO PEPPER RELISH
Mix above, then add: Mix all and put in jar. Refrigerate. Will keep until eaten up. Good.
Ingredients: 7 (oil .. vinegar ...)
46.
Grilled Jalapeno Peppers
Slice
jalapenos
lengthwise; stuff with cream cheese. Wrap with bacon and wrap in foil. Place on grill until bacon is done.
Ingredients: 3 (bacon .. cheese .. jalapenos)
47.
JALAPENO PEPPER
Heat vinegar, olive oil, water, ... and pour over
pepper
that has been washed and ... pints 10 minutes in boiling water bath canner. 3 to 4 pints.
Ingredients: 6 (oil .. salt .. spices .. vinegar ...)
48.
STUFFED JALAPENO PEPPERS
Clean, slice
peppers
. Put a small slice ...
pepper
. Place on foil cookie sheet and bake at 350 degrees for about 30 minutes or so. Eat while warm.
Ingredients: 6 (pork ...)
49.
STUFFED JALAPENO PEPPERS
Put rubber gloves on and split and deseed amount of
peppers
needed for dinner or party ... cheese or any other type of filling you might like.
Ingredients: n/a
50.
JALAPENO PEPPER AND CARROT SLICES
Slice
jalapeno peppers
, crosswise. Slice carrots crosswise. ...
peppers
and carrots leave just long enough to heat through. Put in jars and seal.
Ingredients: n/a
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