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Results 41 - 50 of 119 for indian fry bread
41. INDIAN FRY BREAD
Mix flour, baking powder and ... Serve hot. Sliced in two, fry bread makes delicious buns or later toasted. It is very good with honey or jam.
42. INDIAN FRY BREAD
Add all ingredients in large bowl. Gradually add milk until you form a doughy substance. Knead for 5 minutes. Let stand for 30 minutes. ...
43. INDIAN FRY BREAD
In a sauce pan, scald ... 1/2 inch thick. Fry in 3 to 4 inches ... with toppings (powdered sugar, cinnamon sugar or honey) or use as a taco shell.
44. INDIAN FRY BREAD
Mix flour, baking powder and ... each ball out to size of large pancake. Fry in deep hot oil until golden brown on both sides. Serve with honey.
45. INDIAN FRY BREAD
In a small saucepan, heat ... 1/4 inch thick. Fry in batches, turning each one ... on paper towels. Serve warm with honey or cinnamon and sugar.
46. INDIAN FRY BREAD
Mix dough in large bowl. Roll dough out; fry in skillet. When done, fry bread will float to top. Will make up to 5-6 breads.
47. INDIAN FRY BREAD
Combine dry ingredients in a ... board. Knead a few times until soft, not sticky. Roll out, slice in strips. Fry in hot oil until golden brown.
48. INDIAN FRY BREAD
Stir or sift dry ingredients ... into 5 inch circles. Drop into oil heated to 350 degrees and fry until golden brown. Yields 7 or 8 fry breads.
49. INDIAN FRY BREAD
Mix dry ingredients in large ... roll out. Deep fry in hot oil until golden ... hamburger, refried beans, fresh diced tomatoes, lettuce and salsa.
Mix together all ingredients until ... about 2 x 2. Fry in hot fat or oil until puffed and golden. Serve warm by itself or with soup or salad.
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