Results 41 - 50 of 95 for how to make sopapillas

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Rinse a medium bowl with ... bowl. Turn over to grease top. Cover with damp ... almost smoking. Fry sopapillas a few at a time, ... 4-6. Serve with honey.

Sift dry ingredients. Beat eggs well; add milk, and stir in dry ingredients, adding as much flour as can be absorbed. Roll thin and cut in ...

Mix flour, baking powder and ... of water. Add to dry mixture and knead on ... smooth, elastic, dough. Make small round balls and let ... on top of sopapillas with a spoon. 3. Mix ... honey drizzled on top.

Combine flour, baking powder, salt ... should be 1/16 to 1/8 inch thick. Cut into ... The knife cut makes a seal. If I just ... puff up. Serves 6.

Knead and roll out 1/4 ... cast iron skillet. SOPAPILLAS: 1/2 tortilla recipe and ... tortillas and cut into squares. Deep fry. Serve warm with honey.



Stir together flour, baking powder ... degrees) until golden. Drain on paper toweling. Serve with honey or roll in sugar-cinnamon mixture. Makes 40.

In large bowl, add yeast to water and dissolve. Add egg, ... When done roll sopapilla in powdered sugar (if desired). ... Yields approximately 60-80 sopapillas. Can put part of ... needed at one time.

Dissolve yeast in warm water. ... inch squares. Allow to rise again (1 hour). Drop ... with honey. Especially good after eating hot seasoned food.

Mix and dissolve yeast in ... flour and mix to soft dough. Set in warm ... cross corners to make a triangle. Fry in oil ... or cinnamon and sugar.

Mix together and knead lightly. Cover, let rest 5 minutes. Roll real flat (1/8 inch thick); cut into squares (2 inches by 3 inches). Fry a ...

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