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Results 41 - 50 of 105 for hot honey chicken
Saute onion in oil with ... blend flavors. Put chicken thighs in shallow baking dish. ... sauce. Sauce should be thick like waffle batter. Enjoy.
Rinse chicken and pat dry. Combine honey, salt, butter, mustard and ... with remaining sauce. Serve over rice if desired. Makes 6 to 8 servings.
Dry the chicken inside and out with paper ... the chicken with honey. Place at 425 degrees, ... Pour this thickened gravy over the mounded rice.
In a large nonstick skillet, sauté chicken in oil until browned on ... salsa, cranberries, water, honey, garlic, cinnamon and cumin; ... almonds. Makes 4 servings.
In small bowl, combine cornstarch ... medium-high heat until hot. Stir-fry carrots and celery ... cooking spray. Stir-fry chicken 5 minutes or until chicken ... complete dish) Serves 4.
46. SESAME CHICKEN
Combine soy sauce, sherry, marmalade, honey, oils, garlic and hot pepper sauce in blender; mix ... covered dish. Add chicken breasts and turn several times ... or hard. Serve hot.
47. ASIAN CHICKEN
Combine all ingredients in a ... to a broiler pan and roast at 375°F for about 1 hour or until done. This chicken is also great on the barbecue.
Warm hot sauce on stove. Add each ... or broil wings in batches of 15 to 20. Pour on sauce and toss well until covered. Makes 60 to 100 wings.
Bake chicken wings at 350 degrees for ... together and pour over baked wings. Stir. Cook at 350 degrees for 15 to 20 minutes until sauce is absorbed.
Preheat oven to 450 degrees. In medium mixing bowl, combine chicken and buttermilk and turn to ... Exchanges: 1 fat, 2 proteins, 1/2 bread, 20 opt.
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