Results 41 - 50 of 162 for honey garlic ribs

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Place ribs in large pan (pressure cooker ... succulent. Once cooked, if covered and heat turned low ribs will keep for hours, and improve with time!!

In saucepan, heat all ingredients except meat. Let cool. Use as marinade on ribs at least 3 hours or overnight. Grill or broil ribs until done.

Marinade ribs in sauce several hours or ... sauce. Turn oven to broil. Brush ribs with honey and broil each side 2 to 3 minutes to glaze ribs.

1. Split ribs partially on the membrane side. ... overnight. Ziplock bag works very well. 3. Roast on rack at 350 degrees for 1 hour. Slice to serve.

In large bowl combine first 9 ingredients. Add ribs and turn to coat. Place ... platter. Sprinkle with sesame seeds and green onions. Serves 6.



1. Whisk first 8 ingredients ... blend. 2. Place ribs in a large baking pan. ... baking until tender, about 35 minutes, basting once. Serve hot.

Bake ribs at 325 degrees for 1 ... sauce ingredients and pour over meat, reduce heat to 300 degrees. Bake for 1 hour longer, basting frequently.

In a small bowl, combine ... salt. Rub over ribs, coating well. Place ribs ... vinegar, onion, mustard, garlic, honey, liquid smoke, and celery ... ribs. Makes 8 servings.

Heat oil in large skillet, ... 15 minutes. Place ribs, fat side up, on ... crisp and brown. Cut into portions and serve at once. Serves 4 to 6.

For marinade, combine pineapple juice, onion, liqueur, rum, honey, pepper sauce, garlic, salt, nutmeg and curry ... and refrigerate. Place ribs in a rectangular baking dish ... the side. Serves 4.

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