Results 41 - 50 of 63 for homemade chicken vegetable soup

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In a deep saucepan melt butter and saute vegetables. Stir in flour and ... until mixture thickens and cheese melts. Add chicken broth and heat.

Combine ground beef, cabbage, potatoes, ... peas, green beans, chicken noodle soup and tomato juice; bring to ... minutes or to desired tenderness.

Combine all ingredients and simmer, adding cheese last. If you prefer thicker soup, add instant potato flakes.

In 5 quart Dutch oven. Cover chicken with 10 cups water and ... broth, seasonings and vegetables. Continue simmering 35-45 minutes ... mushrooms and onion soup mix. Make noodles, cook until tender.

Cook chicken then cut into pieces. Melt ... dish. Cook chicken soup and mixed vegetables and pour over chicken. Make ... can use canned biscuits.)



Mix all ingredients in a large Dutch oven or pot and cook slowly until vegetables are done.

Add vegetables to broth along with canned ... are tender. Return chicken to pot and add noodles ... plenty broth because noodles will absorb it.

Save leftovers in one container ... pieces of beef, chicken, and pork. We save ... and 2 cans of clear chicken broth. Let simmer several hours.

1. Cut roast or stew ... Finely chop all vegetables and add to pot. (You ... works great. This soup freezes very well. You may substitute chicken and chicken bouillon crystals for the beef.

Clean chicken and put in soup pot. Cover with water, add ... out the cooked vegetables. If you can put ... individual's preference. This is my own recipe.

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