HOMEMADE VEGETABLE SOUP 
1/2 lb. ground beef
1/2 lg. cabbage
4 lg. potatoes
1 lg. onion
1 can corned beef
1 can corn
1 can peas
1 can green beans
1 can chicken noodle soup, if desired
1 lg. can tomato juice or vegetable juice

Combine ground beef, cabbage, potatoes, onion and cook well. Then mix corn, beef, corn, peas, green beans, chicken noodle soup and tomato juice; bring to boil, then simmer about 15-20 minutes or to desired tenderness.

 

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