Results 41 - 47 of 47 for hersheys chocolate syrup pie

Previous  1  2  3  4  5  

In large bowl, stir together sweetened condensed milk and syrup. Fold in whipped cream. ... to freezer. FROZEN CHOCOLATE PIES: Prepare ice cream as ... directed. Garnish as directed.

In large bowl, stir together milk and syrup. Fold in whipped cream. ... Freeze 6 hours. To make pie, pour into chocolate pie shell and freeze.

Combine first 3 ingredients in ... Press into buttered pie pan or springform pan. Combine ... several hours. Serve with dribbles of chocolate syrup.

Soften ice cream; fold in Cool Whip. Add peanut butter and chocolate syrup. Put into a graham cracker crust and chill for 2 hours or overnight.

45. MUD PIE
Crush cookies (blender works well for this). Pour melted butter over crushed cookies and line bottom of pan.

By hand in bowl cream ... with mixer until very smooth. Pour into crust. Drizzle chocolate syrup over top. For best results refrigerate overnight.

In large bowl stir milk and syrup together. Fold in whipped cream. Pour into pie crusts. Cover and freeze until hard, approximately 8 hours.

Previous  1  2  3  4  5  

 

Recipe Index