Results 41 - 50 of 225 for hashbrowns sour cream

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Brown chops; season to taste. Combine soup, milk, sour cream with 1/2 teaspoon season salt, 1/2 teaspoon pepper. Add hashbrowns. Spoon into 9x13 pan. ... Bake uncovered 5 minutes.

Fry pork chops in pan ... brown them. Defrost hashbrowns and mix them with all ... cheese and onions on top. Bake at 350 degrees for 40 minutes.

Preheat oven to 350°F. Mix ... Place in greased casserole dish. Mix remaining ingredients and spread over hashbrowns. Bake 40 - 45 minutes.

Mix all but last 2 ingredients. Put in a large pan or roaster. Mix corn flakes (or dry bread crumbs, or Ritz crackers) and the remaining ...

Mix all ingredients, put into greased cake pan. This can be mixed together the night before and put in the refrigerator to bake the next ...



Slice sausage into 1/4 inch pieces. Mix soup, sour cream, onions, milk and spices. ... first 30 minutes, then remove foil. Serve 10 to 12 minutes.

Slice sausage into 1/4 inch pieces. Mix sour cream onions, milk and spices. Place ... of package of hashbrowns. Place sausage in, sprinkle ... cook 15 minutes longer.

Preheat oven to 350 degrees. Thaw hashbrowns. Mix all ingredients together. ... cornflakes. Use as topping for mixture already in pan. Bake for 1 hour.

Mix all the ingredients. Save some cheese for topping. Cover with foil and refrigerate overnight. Remove cover and bake at 375 degrees for ...

Brown the pork chops, sprinkle ... salt, dash pepper, sour cream, milk, 1/2 c. cheese ... and cheese on top; bake additional 5 minutes uncovered.

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