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Results 41 - 50 of 130 for ham drippings
Wash and trim the collards. ... saucepan place the ham hocks. Cover with water and ... sugar and bacon drippings. Cover and bring to ... with a spatula once.
Shred cabbage. Put in pot ... pieces of cooked ham. Add salt, pepper and ... cabbage. Pour bacon drippings on top of cabbage and ... off liquid. Serves 6.
Cook ground chuck in bacon drippings until it begins to brown, ... excess fat. Add ham, onion, garlic and green ... with white rice. Serves 4.
44. BLACK BEAN SOUP
Wash beans. Soak overnight. Add salt pork, ham hock and simmer over low ... pepper in bacon drippings until tender. Add to beans. ... chopped onion on top.
Place 2 quarts water and brisket and ham bone in large soup kettle. ... Saute in bacon drippings in large skillet. Add to ... Pass cooked rice around.
Wash beans and soak in water overnight. Heat drippings in pressure saucepan; add meat ... frequently and mash lightly with spoon. Yield: 6 servings.
47. RED BEAN GUMBO
Heat the oil in a large heavy pot over medium heat, then stir in flour to make a dark gumbo. This will take 45 minutes. To the gumbo add ...
Heat bacon drippings in a large heavy skillet. ... pot. Add diced ham (or chicken) to okra. Add ... Sprinkle file over rice before adding jambalaya.
49. COLLARDS
Wash collards until clean. Boil ham hocks until tender but not ... collards and salt, red peppers as desired; cover. Cook slowly, stirring frequently.
Place in 2 quart dish and bake 350 degrees for 40 minutes. Serves 6.
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