Results 41 - 50 of 68 for ground beef pasta tomato

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Cook pasta as package directs; drain. In ... remaining ingredients. Cover 2 minutes to melt cheese. (4-6 servings.) Thirty minute prep and cook time.

Cook pasta as package directs; drain. In ... onions and cream cheese. Toss with remaining ingredients. Cover 2 minutes to melt cheese. 4-6 servings.

Cook pasta as package directs; drain. In ... onions and cream cheese. Toss with remaining ingredients. Cover 2 minutes to melt cheese. Serves 6.

Brown ground meat and drain well. Add other ingredients and simmer for 1 to 1 1/2 hours. Season to taste. Freezes well. Serves 6.

1. Preheat oven to 400 degrees. In skillet, cook beef until browned, stirring to separate ... minutes or until hot and bubbly. Makes 6 servings.



In a 5 quart pan, cook beef, onion, celery, cabbage in ... liquids. Add zucchini, pasta, bouillon cubes, basil, salt ... (escarole etc.) may be used.

Brown meat and set aside. ... mushrooms, parsley and beef, saute for 5 minutes. ... mixture is heated through, 20- 25 minutes. Makes 2 servings.

Cook onion, celery, carrot and ... stir together. Add tomato and wine, bring to a ... boil and add pasta. Simmer, partially covered, about ... salt and freshly ground pepper. (The topping is lemony, ... May easily be doubled.

Preheat oven to 400 degrees. In skillet, cook beef until browned, stirring to separate ... dish. Cover. Bake 20 minutes or until hot and bubbly.

Preheat oven to 400 degrees. In skillet, cook beef until browned, stirring to separate ... dish. Cover and bake 20 minutes or until hot and bubbly.

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