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Results 41 - 50 of 207 for gravy pork chop
Saute onion in 3 tablespoons ... pocket in each chop. Fill with stuffing. Fasten ... stirring constantly, until gravy thickens. Serve with chops. Serves 4.
Sprinkle chops with salt and pepper. In ... are tender. Stir gravy well. Or you can cook ... stove on low heat 45 minutes, stirring now and then.
Using heavy skillet, heat small ... oil. Quickly brown chops on both sides. Turn down ... cooked. Make apple gravy while cooking. Melt 1 tablespoon ... Serve gravy over chops.
Brown chops in skillet sprayed with PAM. ... soups together (no water). Pour over chops. Cover with foil and bake in 350°F over for one hour.
Sprinkle chops with salt and pepper. Brown ... Pour soup milk mixture over the browned chops. Bake in 350 degree oven for 45 minutes. Serves 4.
Roll chops in mixture, coating well. Brown ... Pour milk into skillet and heat until steaming hot, but do not allow to boil. Serve with chops.
Cook chops until cooked turning once. Remove ... sauce and sugar when boiling add cornstarch with cold water stir until thick, serve over rice.
Dip chops in egg mixture and in ... and pour over. Sprinkle each chop with cheese. Cover and bake at 325°F for 1 1/2 hours. Makes 8 servings.
In a skillet, brown chops in hot oil on both ... until bubbly. Spoon over chops. Bake, covered, in 375 degree oven for 50-55 minutes or until hot.
In 12-inch skillet brown chops on one side in hot ... thick and bubbly. Cook 2 minutes more and spoon some gravy over chops. Pass remaining gravy.
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