Results 41 - 50 of 114 for goodie bars

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1. Melt chips and peanut butter. 2. Spread 1/2 in jelly roll pan 15 x 10 1/2. In another pan 8x8. (Line pans with wax paper.) Put peanuts ...

Melt butterscotch chips, chocolate chips and peanut butter in microwave. Pour 1/2 of mixture onto large cookie sheet. Chill. Reserve other ...

Melt chips and peanut butter. Put half of mixture in a buttered 10"x15" jelly roll pan. Refrigerate. Combine butter, milk and pudding mix, ...

Melt together the chocolate chips, butterscotch chips, and peanut butter. Spread 1/2 of this mixture in a 9x13 pan. Reserve the other half ...

Melt chocolate and peanut butter in double boiler. Pour 1/2 of mixture into jelly roll pan (approximately 10 x 15 1/2 inch). Put in freezer ...



Mix above together and melt. ... remaining chocolate mixture. Spread this over top of second layer. Cut into bars and return to freezer to set.

Melt and blend together chocolate chips, butterscotch chips and peanut butter. Spread half into a 12"x16" jelly roll pan. Freeze while ...

Melt chips in double boiler. When melted, add peanut butter; let cook slightly. Stir in marshmallows and peanuts. Pour into a buttered 9 x ...

Using hands to knead, mix ... and cake mixture. Bake 40 to 45 minutes. (Top will be lightly browned. Cool completely before cutting into bars.)

Melt in top of double boiler and put 1/2 of this mixture into a 9x13 inch pan. Set in refrigerator. Beat butter, milk, pudding mix, sugar ...

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