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Results 41 - 50 of 132 for ginger dip
41. PUMPKIN DIP
Blend sugar and cream cheese ... ingredients except gingersnaps. Dip them in and eat - ... an added touch serve in hollowed out small pumpkin.
42. PUMPKIN DIP
Mix ingredients together. Serve with apples slices and ginger cookies to dip. This recipe make a ... save half of the dip to serve another time.
43. PUMPKIN DIP
In a large mixing bowl, ... ingredients. Store in airtight container in refrigerator. Serve with purchased gingersnaps. Yields about 7 cups of dip.
In a small bowl, combine cream cheese, brown sugar, ginger and vinegar; blend until smooth. ... Serve as a dip or dressing for fresh fruit. Makes 1 1/4 cups.
45. PUMPKIN DIP
Combine sugar and cream cheese, ... ingredients. Store in airtight container in refrigerator. Serve with purchased ginger snaps. Yield 7 cups.
46. FRUIT DIP
Combine for a tasty fruit dip.
47. PUMPKIN DIP
Beat all ingredients together in ... pumpkin shell. Serve with fruit, ginger snaps or vanilla wafers. Recipe can be cut in half for smaller amount.
48. PUMPKIN DIP
Combine sugar and cream cheese. Add other ingredients and mix well. Refrigerate.
49. FRUIT DIP
Mix all together. Serve with fruits: Strawberries, pineapple, bananas, cantaloupe, kiwi, grapes, etc. Dip freezes well.
50. PUMPKIN DIP
In a large mixing bowl, ... cheese. Beat in remaining ingredients. Store in air tight container in refrigerator. Serve with ginger snaps or apples.
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