| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 122 for garlic red snapper
In Dutch oven, cook onion, garlic and parsley until onion is ... fish and shellfish around bread, then pour broth and sauce over all. Delicious!
Rinse fish, pat dry. Spread ... on foil. Mix garlic and butter together and pour ... Garnish with parsley. Bake at 375 degrees for 8 or 10 minutes.
43. SEAFOOD STEW
Cut halibut, sole & snapper into bite-sized pieces. Peel shrimp. ... saucepan. Add onion, garlic, celery and green pepper. ... Sprinkle with chopped parsley.
Saute onion, bell pepper and ... clear. Add the garlic and saute an additional 5 ... mixture. This dish goes well with broiled or steamed potatoes.
45. BLACKENED FISH
Mix above dry ingredients in ... bluefish, catfish or red snapper fillets in melted sweet cream ... before the seasoned fish to prevent sticking.)
In skillet, sear fish in ... cheese, brandy, thyme, garlic and pepper. Cover and simmer ... or scallops. We call this our "poor man's cioppino".
Season fish with salt and ... saute shallots and garlic. When brown add tomatoes, ... pour sauce over fish. Garnish with avocado and lime slices.
48. SEAFOOD CHOWDER
Dice bacon and fry, not crisp. Bring water to boil in large saucepan. Add fish and simmer for about 8-10 minutes. Add soup mix and stir ...
49. BLACKENED FISH
Combine dry ingredients, then add melted butter and whisk to combine. Coat each piece of fish completely. Heat a black iron frying pan to ...
50. BOUILLABAISSE
Put all the ingredients except the seafood in crockpot. Cover and cook on high for 2 to 4 hours. Add seafood, cover and cook for 3 to 4 ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables