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Results 41 - 50 of 71 for garlic lobster tails
Cook the 1/4 cup oil ... the celery, onion, garlic, and bell pepper in ... meat. You can also omit the rice and serve the gumbo over cooked rice.
In a large pot, boil lobster tails in boiling water. Do not ... heavy skillet, sauté garlic and shallots in 2 tablespoons ... Garnish with fresh parsley.
Heat oil in a deep, ... Dutch oven; add garlic, onions and green peppers. ... wine, cod and lobster; simmer 6 minutes. Add ... shellfish open. Serves 6.
Cut fish and lobster into 2 to 3 ounce ... bowls with broth, vegetables and seafood evenly distributed. Serve with garlic bread. Yields 4 servings.
45. PAELLA
Brown chicken, sausage, and scallops ... if necessary. Add garlic, saffron, and rice. Stir ... frequently. Add shrimp, lobster, clams, and 1 more ... oven for 45 minutes.
In Dutch oven heat oil; saute onion and garlic. Add sauce, mix and ... Garnish with parsley. Serve in deep bowls with sourdough bread! Serves 6.
47. PAELLA
Saute vegetables, sausage, chicken liver, ... In saucepan combine lobster, shrimp, bay leaf and ... not precook - place in pan with chicken mix.
48. PAELLA
Parboil and slice sausages. Peel ... lid, saute the garlic in oil. Add chicken and ... minutes. Next add lobsters, cook 10 minutes; add ... to steam open mussels.
49. FISH IN A BAG
Make Basic white sauce, add ... onion. Shrimp and lobster should be cooked lightly before ... melted butter, bake at 375 degrees for 25 minutes.
Drain and wash oysters Keep juice. Melt butter in saucepan; saute all seafood until oysters curl and shrimp turn pink and fish turns white. ...
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