Results 41 - 50 of 53 for garlic cole slaw dressing

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Mix all ingredients in a ... Heat until hot. Pour over slaw mixture 45 minutes before serving. Water may be added if vinegar taste is too strong.

Chop red cabbage. Mix dressing. Add to cabbage, onion, garlic and parsley. Serve after refrigerated. Serves 6.

Use salad shooter with round holes chop blade. Stir good and chill well.

Mix all ingredients thoroughly. Needs to sit in refrigerator for 1 1/2 to 2 hours before serving.

Rinse sauerkraut. Add remaining chopped ingredients. Pour dressing over this mixture and let ... longer in refrigerator. This will keep for weeks!



This recipe got its name ... dill seed, and garlic salt. Bring to a boil. ... to make the dressing as juicy as you like. ... continue to mix. Slaw will exude juice as it ... slotted spoon. Serves 50.

Combine cabbage, carrots, broccoli, tomatoes, ... Whisk together remaining ingredients for dressing. Toss salad with dressing. Makes 10 servings.

Blend all dressing ingredients until smooth. Pour over ... covered tightly in the refrigerator for several days. Makes about 1 quart dressing.

Combine the chili peppers, garlic, sugar, vinegar, lime juice, ... bowl. Let the dressing stand for 30 minutes. In ... Serve with fish and seafood.

DRESSING: In a small mixing ... oil. Add the garlic, onion, mustard and celery ... Stir until smooth. SLAW: Place shredded cabbage, carrots ... well coated. Serve chilled.

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