Results 41 - 50 of 120 for fudge pecan pie

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Preheat oven to 350 degrees. ... ingredients. Pour into prepared pie shell. Bake 40 to 45 minutes or until center is set. Refrigerate leftovers.

Combine chocolate crumbs and 1/3 ... tart pan or pie plate. Bake at 350 degrees ... 1 (9 inch) pie. You'll think you've gone to heaven--Enjoy!

Preheat oven to 350 degrees. In a medium saucepan over low heat. Melt chocolate and butter. Stir in Eagle Brand milk, hot water and egg mix ...

Melt butter. Add rest of ingredients and pour into pie shell. Bake at 375 degrees for 45 to 50 minutes until set. Serve with ice cream or Cool Whip.

Preheat oven to 350 degrees. In a medium saucepan on low heat melt chocolate and butter. Stir in milk, hot water and eggs. Mix well. Remove ...



Combine and firmly press mixture ... a 9 inch pie pan or tart pan. Bake ... drizzle with chocolate syrup. Garnish with cherries and mint, if desired.

Preheat oven and a cookie ... smooth. Mix in pecans and pour into shell. Bake ... edge comes out clean. Serve cooled pie with whipped topping.

Preheat oven and cookie sheet ... smooth. Mix in pecans and pour into pie shell. Bake on preheated cookie ... cooled pie with whipped topping.

Heat oven to 375 degrees. ... pastry shell. Place pecan halves over top in circle ... whipped topping if desired. Cut into small slices; very rich.

Mix sugar, cocoa and melted ... Add eggs, milk, vanilla and pecans; mix well. Pour in an unbaked pie shell. Bake 40 to 45 minutes at 350 degrees.

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