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Results 41 - 50 of 61 for frozen lentils
41. EL PASO PILAF
In a large saucepan, cook ... rice, corn, salsa, lentils, red pepper or pimento, ... cholesterol, 729 mg sodium, 822 mg potassium, and 13 g dietary fiber.
42. BARLEY STEW
Saute onion and garlic in oil. Add water, barley, lentils, herbs, bay leaf. Simmer ... peas and brown broth and pepper. Simmer 5 to 10 minutes.
Saute onions in hot butter ... browned. Add water, lentils, sausage, and salt and ... 8 servings. Any leftovers can be frozen up to one month.
44. EL PASCO PILAF
In a large saucepan cook ... rice, corn, salsa, lentils, red pepper or pimento, ... the liquid is absorbed. Serve with tomato slices. 4 servings.
Chop garlic and onions and ... is sauteed, add lentil soup, cooked spinach and cooked ... very healthy. It can be reheated in the microwave too!
Place all ingredients except spinach ... minutes or until lentils and barley are crisp-tender. Add ... to soup for last 15 minutes of cooking.
Into soup kettle place water and washed lentils and salt; cook until lentils ... boiled rice to add to each bowl. Hearty comfort food on chilly day!
48. LENTIL SOUP
In large stock pot, melt ... translucent. Add water, lentils, spices, spinach. Simmer over ... Serve in large soup bowls with a pat of butter.
In large pot combine broth, water, lentils, tomatoes, tomato paste, brown ... more cups water, pasta, spices and vinegar and simmer 30 minutes.
Cook onion and garlic in ... pasta. Simmer 15 to 30 minutes or until lentil are tender. Stir in tomatoes and pasta. Simmer until pasta is cooked.
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