Cook bacon until crisp; set ... and 2 cups corn on high until smooth. Stir ... minutes. Stir in cream (or evaporated/skimmed milk). Add white ... Serves 4 to 6.
Saute onion and green pepper ... water and sour cream and stir until thickened. Use ... for cooking. Add corn and stir until the corn ... once. Yield 4 servings.
*Rub red pepper with olive ... puree 2 cups corn; set aside. In medium ... kernels. Whisk in cream and simmer until heated through, ... a little dill weed.
Melt butter in 3-quart saucepan. ... a boil. Add creamed corn and return slowly to boil. ... Stir in heavy cream. Adjust seasonings. To serve, ... browned. Makes 6 servings.