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Results 41 - 50 of 564 for frozen battered
METHOD: In medium bowl, mix ... with flour then batter. Fry in hot oil ... scallops or oysters. Proceed as above; omit dipping seafood in lemon juice.
Partially defrost fillets if frozen fish is used. Cut in ... and fold in batter. Pat fillets dry. Dip ... on paper towels. Serve with "chips".
Put all ingredients in heavy skillet and bring to boil. Drop by tablespoons on chicken mixture. Bake at 425 degrees for 25 to 30 minutes.
Heat oven to 350 degrees. ... top of pancake batter container completely. Add granulated sugar ... warm or at room temperature. Makes 8 servings.
Cream together butter and sugar. ... the mixture until batter is creamy and smooth. Gently ... If blueberries are frozen, do not thaw before ... for 50 minutes. Enjoy!
Combine corn, broccoli, egg and 1/2 crumbs, onion and 2 tablespoons melted butter, salt and pepper. Pour into 1 quart casserole. Combine ...
Mix together. Beat 3 minutes. Bake at 350 degrees. Use 2 layer cake pans or 1 deep pan or 1 tube pan, well greased. Bake 35 to 40 minutes. ...
In saucepan, combine strawberries and ... Spread half the batter in prepared pan. Spread fruit ... stand a minute or so. Makes 12 to 15 pieces.
In medium bowl, mix flour, ... with flour then batter. Fry in hot oil ... brown; drain. TIP: Use lemon batter to coat shrimp, scallops, or oysters.
50. BLUEBERRY BUCKLE
Mix all above ingredients and ... Grease 9 inch square pan and spread batter evenly. Put topping over batter. Bake 45-50 minutes, 350 degrees.
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