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Results 41 - 50 of 554 for fried crackers
Cut fresh or partially thawed ... sandwich bun. Top with hot fried fish. Spread 1 tablespoon tartar sauce over fish. Cover with top half of bun.
42. BACON-CHEESE DIP
Mix first five ingredients until ... and serve with crackers. Makes about 1 1/4 ... snack and one especially good for teenagers who are overweight.
Cut fish into 6 (3 inch) squares, about 1/2 inch thick. Dip portions in egg, then in crumbs. Fry in 1/4 to 1/2 inch oil heated to 350 ...
Melt 2 tablespoons butter in ... then roll in cracker meal, covering completely. Freeze 10 ... Serve immediately, accompanied by Bearnaise sauce.
45. MEXICAN MEATLOAF
Heat oven to 375 degrees. In large bowl, beat eggs slightly. Add remaining ingredients; mix well. Press meat mixture into 8 x 4 inch loaf ...
Combine all ingredients except crumbs and fat. Mix together lightly; form into desired size cakes. Do not pack firmly. Pat cakes into ...
Mix all in saucepan. Bring to boil then simmer five minutes. Use this BBQ sauce for grilling meat or heat and serve on table. Mix all and ...
To Clean Shrimp: Remove shell, ... buttermilk, roll in cracker crumbs. Can be done ahead ... fry until golden brown. Bet you can't eat just one.
49. CHEESE FONDUE
Mix mustard, paprika and cayenne pepper. Stir in cream and Worcestershire sauce. Heat over low heat until hot. Add American cheese, ...
Scoop ice cream into 4 ... heavily with graham cracker crumbs. Freeze until very hard. ... with vanilla sauce. Chopped walnuts and sprig of mint.
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