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Results 41 - 50 of 65 for fresh peaches jello
41. FRESH PEACH TART
Melt butter and pour over ... thick. Take off heat add 1 box peach Jello. Stir well, add 2 cups fresh peaches. Spread over #2 layer. Refrigerate.
42. FRESH PEACH PIE
Put water, sugar, cornstarch together ... then add the peach jello. Cool mixture. Slice 5-6 peaches in cool pie shell. Pour ... top with whipped cream.
43. FRESH PEACH PIE
Combine ingredients for pie crust. ... clear. Add dry Jello and cool. Add sliced peaches. Pour into baked pie ... strawberries (about 1 quart).
Dissolve Jello in the boiling water. Immediately add the fresh peaches. Dissolve Jello in the ... before adding the second layer. Refrigerate.
45. FRESH FRUIT PIE
Mix dry ingredients. Add water. Cook until mixture is clear and thickens. Cool slightly. Pour over fruit layered in pie crust. Refrigerate. ...
Boil together first 4 ingredients ... put in orange Jello powder and stir until dissolved. ... to thicken, add peaches. Add vanilla and almond. ... cream or Cool Whip.
Pour milk and liqueur into bowl. Add pudding mix. Beat slowly with hand beater or at lowest speed of electric mixer for 1 minute. Add 1 cup ...
48. FRESH PEACH PIE
Cook slowly cold water, sugar, ... stove and add jello; stir until melted. Set aside to cool Slice fresh peaches in 10-inch cooked pie crust. ... Garnish with whipped cream.
49. FRESH PEACH PIE
Take pie tin and mix ... in 3 tablespoons peach Jello. Cool. Slice about 6 peaches over cooled pie crust. Pour ... cream. Fills a 9 inch pie tin.
Cook all but Jello until thick and clear. Turn ... in pie crust. May use pastry crust baked or graham cracker crust baked. Chill before serving.
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