Results 41 - 50 of 453 for fresh oranges

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Heat cranberry juice to boiling. Remove from heat and stir in Jello. Chill until the consistency of unbeaten egg whites. Fold in orange ...

Cook together sugar, water, and ... the sliced (chunked) oranges. Pour into baked pie ... filling is cooled. Refrigerate until ready to serve.

Oven 350 degrees. STEP 1: Beat all ingredients until smooth. STEP 2: In large mixing bowl put: Whip until egg whites are very stiff. STEP ...

Heat oven to 375 degrees. In large bowl, cream sugar and butter until light and fluffy. Add sour cream and eggs, blend well. Lightly spoon ...

Combine milk, sugar, orange juice and lemon juice. Pour into freezer tray; freeze until mushy. Pour into a bowl and beat with a rotary ...



Mix rind, juice and water; set aside. Cream butter and sugar until light and fluffy. Beat egg yolks until thick and add to creamed mixture. ...

In a pan, combine 1/2 cup of the orange juice, 3/4 cup sugar, and marshmallows. Stir over low heat until marshmallows melt. Remove from ...

In blender or food processor, chop: Cream: Add: Add alternately with buttermilk mixture. Bake in greased 9x13 pan 45 minutes in a 350 ...

Add dry orange gelatin to cake mix and mix well. Add teaspoon of sugar to juice of 1 orange; add water to juice to make 3/4 cup liquid; ...

Blend butter, orange rind and egg yolk. Add sugar and orange juice alternately until mixture is of good spreading consistency. Enough to ...

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