Fresh Fig S - Recipes - Page 5

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Results 41 - 49 of 49 for fresh fig s

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41. FIG BAR COOKIES

Cook over medium heat, stirring constantly until thickened. Cool. Mix first 4 items. Stir in dry ingredients. On heavily floured board, ...

42. STRAWBERRY AND FIG JELLY

Put all ingredients into a pan and bring to boil. Cook for 4 minutes. Put in small canning jars. Great gift to give at the holidays. Good ...

43. FIG STRAWBERRY JAM

Mix all ingredients in large pot. Cook on high heat until mixture comes to rolling boil. Cook on medium heat 20 minutes or until thick, ...

44. CHICKEN WITH FIGS

Marinade overnight - first 11 ingredients (through olives) in large baking dish (or 2 smaller). Before baking, mix brown sugar and wine. ...

45. FIG PRESERVES

Combine figs with sugar and water in ... into hot sterilized Mason jars with tops, or heavy glasses. Seal with paraffin and bind with plastic.

46. FIG PRESERVES

Combine figs with sugar and water in ... Bring to full boil. Boil 3 minutes, stirring constantly. Pour into hot sterilized Mason jars with tops.

47. FIG AND STRAWBERRY SUPRISE!

Wash and peel figs. Mash well. DO NOT ... Jello and simmer 10 minutes more. Stir often. Pour into hot sterilized jars. Seal. Yields 5 to 6 pints.

48. TEEN MA-OUD (FIG PRESERVES)

Cut figs into small pieces, remove stems. ... Stir very frequently. When water has all evaporated, add walnuts. Cool and put into sterile jars.

49. FIG PRESERVES

Mash, grind, or run figs through a food mill. Mix ... sterilized jars and seal. Raspberry, blackberry, or boysenberry gelatin may also be used.

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