Results 41 - 44 of 44 for foolproof pie crust

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Mix first 4 ingredients. In ... minutes. Dough can be refrigerated for 3 days or can be frozen. Makes two 9-inch double and one 9-inch single crust.

Cut shortening into dry ingredients; ... for at least 15 minutes. Can be stored in refrigerator or freezer. Makes 5 easy and delicious crusts.

Sift dry ingredients, add shortening. ... more minutes. Roll out on floured board or pastry sheet. Use for making your favorite pie, like apple.

Sift flour, sugar and salt ... floured board. Makes 2 (9 inch) double crust and 1 shell (or more small ones). Easy to stack and freeze for later use.

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