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Results 41 - 50 of 53 for flakes pancake
41. POTATO PANCAKES
Peel and grate potatoes. Drain ... temperature if the pancake begins frying immediately. Turn it when it lifts easily from the bottom of the pan.
42. POTATO PANCAKES
Peel potatoes and cube. Add ... Blend until smooth. Add flour to thicken and cook as regular pancakes are cooked. Makes 18 pancakes. Serves 6-8.
Slice hot dogs into bite-size pieces (about 1/2 inch long). Put all ingredients together in casserole. Mix well. Place casserole into ...
44. MEXI - CASSEROLE
Preheat oven to 400 degrees. Brown ground beef; drain. Stir in seasoning mix, soup and beans. Simmer. Combine all topping ingredients; ...
45. MEXI CASSEROLE
Preheat oven to 400 degrees. ... topping. (Lightly spoon pancake mix into measuring cup, level ... brown. Serve hot, refrigerate any leftovers.
46. MEXI-CASSEROLE
Preheat oven to 400 degrees. Brown beef; drain. Stir in seasoning mix, soup and beans. Simmer while preparing topping. Combine all topping ...
In medium saucepan, melt butter. Combine the remaining ingredients, except cheese, in saucepan and mix well. Cook over low heat, uncovered, ...
48. MEXI-CASSEROLE
Brown beef, drain and stir in seasoning mix, soup and beans; simmer while preparing topping. TOPPING: Combine all ingredients except ...
Fry sausages over medium heat ... 40 minutes until pancake is puffy and golden brown. ... be doubled. Makes 1-3 pancakes; 4-6 servings. Enjoy!
Combine eggs, onion, salt, parsley and 1 cup of potatoes in blender. Run on high until well mixed. While running, add flour and second cup ...
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