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Results 41 - 50 of 507 for fish frozen
Whip fish with damp towel. Place in ... degree preheated oven until fish becomes flaky. Serve with baked potatoes, pickled beets, fresh salad.
Arrange fish fillets in 7x12 inch glass ... continue cooking 1 to 1 1/2 minutes on high or until lightly browned. Serve over fillets. 4 to 6 servings.
Heat oven to 375 degrees. ... Parmesan cheese. Place fish fillets diagonally down center of ... remaining onion; baked, uncovered, for 3 minutes.
Cut thawed block of fish crosswise into 4 equal pieces, ... 450 degree oven for 17-19 minutes or until fish flakes easily when tested with fork.
45. FISH FLORENTINE
Heat butter over low heat ... with lemon. Arrange fish on spinach. Pour cheese sauce ... fork. Sprinkle with Parmesan cheese and paprika. Serves 4.
NOTE: Orange-Ruffey has no fish taste for those non-fish lovers. ... serving suggestions: Sprinkle fish lightly with paprika and/or add cheese.
Thaw fish, if frozen. Cut fillets into 1-inch ... degree oven for 40-45 minutes or until heated through, stirring once or twice. Makes 4 servings.
48. TERIYAKI FISH
Combine all ingredients in plastic bag. Add fish. Marinate 2 hours. Oil grill and grill fish 4-5 minutes per side or done to taste.
Cut fresh or partially thawed fish into 6 (3 inch) squares ... fried fish. Spread 1 tablespoon tartar sauce over fish. Cover with top half of bun.
Place frozen fish fillets in single layer in ... sauce over fish; sprinkle with paprika. Top with additional sliced green onions. Makes 4 servings.
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